An essential ingredient in gluten free baked goods, Organic Brown Rice Flour is 100% whole grain and stone ground, preserving the nutrients found in the bran and germ of the rice kernels.
Bob’s Red Mill Organic Brown Rice Flour, 24 oz is 100% stone ground from premium organic whole grain brown rice. The light texture and nutty flavor of this flour creates delicious gluten-free baked goods. It can also be used as a breading for veggies and protein, as well as a thickening agent in sauces and gravies. Store this product in an airtight container for optimum freshness!
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