Groceries

About this item:Desiccated and Evaporated Milk Flavor; 100gEasy and Quick to Make Indian Dessert for Special Occasions, Makes 20 Gulab JamunsSpecial Ingredients - Skimmed Milk Powder, Refined Wheat FlourStorage Instructions - Store in a Clean, Cool, Dry Place, Free from Moisture, Insects, Pests, Str..

About the ProductGits Gulab Jamun Dessert Mix is ready in just 3 easy steps in 20 minutes, using the best recipes to ensure that you end up with soft and juicy Gulab Jamuns that melt in your mouth. This pack of Gulab Jamun Mix can provide up to 40 delicious Gulab Jamuns for a big family gathering. I..

About the ProductComes in a pre-packaged formA sweet and delicious dessertNo artificial flavours & colours100% VegetarianGulab jamun is a traditional Indian dessert made from deep-fried dough balls that are soaked in a sweet sugar syrupGarnished with pistachios or cardamom dust for adding more f..

About this item:Ready in 3 easy steps100 percent vegetarianNo preservativesNo artificial flavourNo artificial ColorsCountry of Origin: Indiatemperature rating ambient: room temperatureProduct Description:Rice Idli is a very simple and delicious South Indian snack. Gits Rice Idli is known for it soft..

About the ProductEasy to Make Jalebi Mix, Makes 25 per packSpecial Ingredients - Wheat Flour, Urad Dal, Bakery Shortening AgentStorage - Store in a Clean, Cool, Dry Place, Free from Moisture, Insects, Pests, Strong Odours, Sunlight & Dust; Shelf Life - 1 year from date of manufactureNo Preservat..

About the ProductGits Mix Khaman Dhokla is a famous traditional snack prepared from fermented chick pea batter. Khaman is basically a salty steamed cake made from chickpea flour. It is a typical Gujarati or Kutch snack, eaten for breakfast or dinner. It is high in protein and carbohydrates...

About the ProductA traditional popular anytime snack originally from Gujarat in West India. Dhokla is a steamed preparation traditionaly made with fermented batter of rice and lentils.IngredientsRice Flour, Lentils flour, Salt, Raising agents (citric acid, sodium bicarbonate), Fenugreek powder and a..

About the ProductVermicelli & Milk dessert laced with dery fruits and saffron.Ingredients:Sugar, Vermicelli, Raisins, Milk Solids, Almonds, Pistachios nuts, Cardamom & Saffron.Preparation GuidelinesAs per directions given on the label...

About the ProductReady to cook Indian ice cream dry mixContains milk solids and tree nuts like almonds, saffron and pistas100% VegetarianNo added preservativesNo artificial colours and flavoursProduct of India..

About this item:Heat and eatFully cookedNo preservativesProduct Description:Masala Rice is a popular rice meal across India. Gits Masala rice is made with an amazing mix of the best aromatic Basmati Rice sourced from North India, fresh & best quality vegetables from the closest farms, and exotic..

Product Description:A gourmet delight from Punjab, made by combining (Paneer (traditional Indian cottage cheese) with vegetables especially fresh tender green peas.Ingredients:Water, Onion, Tomato, Cottage Cheese, Green Peas, Sunflower Oil, Salt, Chillies, Cashewnut , Ginger, Garlic, Coriander Leave..

Product Description:A very popular vegetable curry made of a combination of fenugreek leaves, gren peas and fresh cream. Just heat and eat! It has a mild creamy flavor and perfect for people who don’t like very spicy food. Enjoy with rice or bread.Ingredients:Milk, Tomato, Spinach, Green Peas, Cotta..

Product Description:Moong Dal Halwa Is A Sweet Blend Of Lentil, Milk And Sugar, Cooked To Perfection, And Garnished With Saffron And Cardamom. … Ghee (Clarified Butter) Gives It The Typical Rich, Creamy Flavour. Moong Dal Halwa Is Best Eaten Warm...

About this item:Earthy in flavour and distinct in taste, Moong Dal is a ready supply of proteins for a high nutritional balanced diet hence Moong Dal Vada acts as Tasty as well as a nutritious dish.Making Moong Dal Vada with the Gits Moong Dal Vada is super easy and gets ready in 3 easy steps in jus..

About this item:A universally popular Indian snack made of batter coated vegetables, deep fried. Pakoras are hot favourites in rainy season, relished with tamarind chutney or tomato soup ketchup. Pakora Mix can also be used for Bhaji, South Indian favourite dish used in all occasions...