Simply more rich in carbs and fir compared to the blanched almond. A minimal difference.
Our natural almond flour is ground from whole almonds with the skin intact. It is gluten free and contains 3 grams of carbohydrates per serving. Use it in grain free and gluten free baking, or try it as a breading for meats and vegetables. It lends a moist texture and rich, buttery flavor to cakes, cookies, pancakes, and muffins.
About this itemAndrea Milano Deto Organic Apple Cider Vinegar with the Mother - Sweetness and delicacy are its fragrance notes while a harmonious acid..
About this item:Regular Rolled OatsOld Fashioned Rolled Oats make a delicious, chewy, wholesome hot cereal that will give you lasting energy throughou..
About this item:This special blend of gluten free flours and starches includes xanthan gum and is ideal for food like cookies, cakes, brownies, muffin..
About this item:Our Gluten Free All Purpose Baking Flour is a versatile gluten free flour blend, without xanthan gum or guar gum. Great for bread and ..
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About this item:It has a better nutrient profile than refined flour, as it provides more vitamins, minerals, fiber, and protein but fewer calories and..
About this item:Hot and spicy variant to add extra taste to your foodCan be used as a filler, as a coating for fried foodUsed as a topping to a baked ..
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About this item:Delicious and crunchyGood QualityGood source of tasteProduct description:American kitchen bread crumbs are used to coat ingredients be..
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About this item:Bioenergie Xylitol Crystalline Birch Sugar is ideal for cooking, baking and sweetening, beverages, ice cream, cereals, jams, desserts...
About this item:Bioenergie's stevia plus crystalline sugar is GMO- and calorie-free, contains aspartame and dextrose and tastes just like sugarIngredi..