BUENAS

About this item:Red mung beans (munggo) has traditionally a very significant position in the cultural history of the Philippines and Filipino cuisine. Here you find a delicious and sweet dessert made of red mung beans in a 340g jar. The jar contains good quality red mung beans in sweet syrup compose..

Palm Heart ..

Screw Pine (Pandan) Leaves 227g..

About this item:Siling Labuyo is a type of chili in the Philippines that has the stinging hotness that creates a burning hot feeling in your mouth. Get a 12 oz., bottle of Kapuso Brand Siling Labuyo (Hot Pepper) and some of it to your sauces. This will surely make you eat more than usual.About Globa..

About this item:Buenas Sugar Cane VinegarSukang Iloko.It's often used to make sweet & sour sauces in Filipino cuisine. It is made from fermented sugar cane juice, a process that makes the finished vinegarmore sour than sweet, tasting like a lightly vinegared apple juice.Product of the Philippine..

About this item:Cassava is a versatile ingredient and can be prepared in different ways, including boiling, frying, or baking. It is a staple in many cuisines around the world and is valued for its neutral taste and ability to complement both sweet and savory dishes. Therefore, order Whole Peeled Ca..

Phl Buenas Bagoong Tomato Made in Philippines..

Phl Buenas Bihon Rice Sticks..

Phl Buenas Chinese Vermicel..

About this item:Referred to as "nata de coco" or simply "nata"Made from coconut water or coconut milkCan be used as an ingredient in various Asian desserts and sweet beveragesIt is frequently used as a topping or ingredient in bubble tea or milk tea drinksCan also be used as a topping for ice cream ..

About this item:A chewy, jelly-like substanceMade from coconut water through a fermentation processCan be used as an ingredient in desserts such as halo-halo (a Filipino shaved ice dessert), fruit saladsOften used as a topping or mix-in for beverages like fruit juices, smoothies, shakes, and bubble ..

About this item:Nata De Coco in syrupMade from the soft, translucent, and jelly-like flesh of young coconutSourced carefully to ensure good qualityUsed as a topping or ingredient in various Filipino desserts and beveragesCan be added to halo-halo(a Filipino shaved ice dessert), ice cream, fruit sala..

About this item:Made from the coconut sport called "Macapuno"Thin strands or strings of macapuno preserved in a sweet syrupCan be used as a filling for pastriesA key component in halo-halo and other dessertsCan be addition to beverages like milkshakes & smoothiesProduct of the Philippines..